Our news


For Information

Sway Butchers is located on Station Road – there should be no direct impact on our business service or access. Middle Road in Sway (15 Aug – 17 Oct) Access to Sway Butchers will still be available on Station Road at all times. Our Shop Opening Times, Collection Point and Delivery service will not be effected. Any questions Please call…


Easter Opening Times

Easter Opening Times Thursday – 9am until 5.30pm Good Friday – 9am until 4pm Saturday – 9am until 5pm Easter Sunday – CLOSED Easter Monday – CLOSED Tuesday – 9am until 5.30pm


Easter Colouring Competition

Easter Colouring Competition To enter please print off one of the attached posters, colour and return to us before Good Friday for a chance to win an Easter Egg. Age Categories – Pre- school (Under 5 years) Infants (5-7 years) Junior (8 – 10 years) Easter Print 1 Easter Print 2 Easter Print 3


Marlings Vineyard, entering our 31st year and pruning commences……

Marlings Vineyard, entering our 31st year and pruning commences…… With the days getting longer and Spring hopefully just around the corner, we’re busy around the vineyard with the annual pruning of our vines. It’s one of the most important jobs in the vineyard year and sets us up for the growing season ahead. Every vine is pruned individually and we…


Straight From The Farm

Straight From The Farm We are proud to announce our  New Range Straight From The Farm. We are working hard at Sway Butchers to grow our supply chain of Beef, Lamb, Pork & Poultry from small local family run farms(within 25 miles) that follow sustainable farming principles. These farms practice a very high standard of animal welfare with animals being…


New Government Guidelines

In line with tonight’s government announcement – Customers will be required to wear a face mask when entering the shop. For those who do not wish to wear one or have forgotten to bring one, please go to the collection point where a member of staff will be available to take your order or give you a disposable mask. Thank…


Pannage Pork is back In Season

Pannage Pork Every Autumn pigs are released on to the open forest to eat the season acorn harvest. Acorns are poisonous to the native New Forest ponies and cattle but not pigs. This is an ancient tradition seen across Europe notably in Spain and Portugal with Jamon iberico. In late autumn we are source local pannage pork and produce a…


BBC Radio Solent

Listen to the interview Click Here David West from Sway Butchers appeared on BBC radio Solent this morning. To listen please follow the above link and scan through to 2 hours 40 mins.

Christmas 2021/News

Christmas and New Year at Sway Butchers

Christmas and New Year at Sway Butchers 2021 This year sees the first time that we have an online shop for the festive period. Hopefully this will allow our customers to plan their holiday period with ease. As always our knowledgeable members of staff are available to answer any of your questions or take orders – by Phone, Email or…