CHRISTMAS WITH SWAY BUTCHERS

Please see below for details of our Christmas produce. To submit your Christmas Order, please download and print out our Order Form and either bring it in to the shop or post it to us. Sorry, but we cannot accept order forms via e-mail.

The Order Form is available in two formats, Excel or pdf, (Right Click and Select "Save Target As" to download):

Christmas Order Form (Excel Doc) or Christmas Order Form (pdf Doc)

Traditional Fresh Poultry
Naturally Fed and Traditionally Prepared for Extra Flavour

Local Farm, Barn Reared White Turkeys
10lb-22lb Oven Ready Weight

Local Farm, Barn Reared Bronze Turkeys
10lb-20lb Oven Ready Weight

Local Farm, Barn Reared Turkey Breast
3lb-8lb Boneless

Local Farm, Free Range Chickens
3lb-10lb Oven Ready Weight

Local Farm, Free Range Geese
10lb-16lb Oven Ready Weight

Free Range Gressingham Ducks
4lb-6lb Oven Ready Weight

Local Fresh Pheasants

We Can:
Bone, Roll & Stuff Your Turkey for £9
Or Crown It for £3

Gammon Joints

Home-Cooked Joints
Unsmoked or Oak Smoked

Uncooked Joints
Unsmoked or Oak Smoked

Extra Mature English Beef
Ribs on the Bone
Topside
Sirloin
Fillet, Rump, Rib Eye or Sirloin Steaks

Free Range Dorset Pork
Leg, Shoulder or Loin Joints Boneless
Loin on the Bone

English Lamb
Leg, Racks or Shoulder Joints

Local Forest Venison
Haunch or Saddle Joint
Diced or Steaks

The Trimmings!

Home-Made Stuffings

Pork & Chestnut

Pork, Cranberry & Orange

Pork, Sage & Onion

Pork, Plum & Ginger

Pork, Sage Red Pepper & Shallot

Home-Made Sausages

Sausage Meat

Pork Cocktails

Pork Chipolatas

Streaky Bacon

Unsmoked Streaky Bacon

Smoked Streaky Bacon

PLEASE VISIT OUR ONLINE SHOP FOR MORE PRODUCE